I don’t know if I’m qualified to review http://www.bocq.be/english/ownbrands/blanche_namur.html Blanche de Namur, but I’ll try. A dinner guest showed up with an 11.2 oz. bottle (one bottle) and poured it for himself. I ended up pouring off the last ounce that he didn’t want due to the yeast. I felt like a garbage picker in my own house, but the guest was a kid and not up to speed on protocol, despite being in boot camp at Great Lakes. Anyway, here’s what I got out of that last ounce. Pale yellow with a hint of pink. Bouquet reminded me of Froot Loops. The taste was tart, very fizzy and sported a good head (I saw his glass and made notes, stealthily). The label says it was brewed with coriander, orangeskin and liquorice (sic). I found no evidence of licorice, but I suppose the orange and coriender explains the Froot Loopinese. My take is that it is a more expensive, yeastier version of Blue Moon. Save your money.
Filed under: Libations | Tagged: Belgian-style ale, yeast |
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