I know a lot of people who call Bass Ale their favorite beer. Nothing wrong with that, we all have an opinion. I just think that those people don’t care to look further that the liquor section at their Osco. Bass Pale Ale is amber-orange, well carbonated and has a thin lacey head. The bouquet [...]
Posts Tagged ‘ale’
Bass Imported Pale Ale: for those who don’t care for something better.
Posted in Libations, tagged ale on September 27, 2009 | Leave a Comment »
Samuel Adams, trying to redeem himself
Posted in Libations, tagged ale on July 28, 2009 | Leave a Comment »
If you’ve read my posts for any length of time, you know I’ve been disappointed with Sam Adams products regularly in the last few years. My next 2 posts show that they are still making some acceptable brews. First, their Pale Ale is crystal clear gold with vibrant carbonation, and it floats a fluffy, long-lasting [...]
What the heck is a kolsch beer?
Posted in Libations, tagged ale, kolsch beer on July 7, 2009 | Leave a Comment »
I’m glad you asked. Kolsch beer (hang an umlaut over the o) is a beer style brewed in Cologne, Germany, and is reproduced here as well. It is a straw yellow, clear ale, top-fermented and cold-conditioned, and it has a prominent hoppy character, although not overpowering. It is similar in appearance to a pilsner, but [...]
What does Red Seal and the Sir Douglas Quintet have in common?
Posted in Libations, tagged ale, high score! on April 3, 2009 | Leave a Comment »
The anwer is Mendocino. Ruedrich’s Red Seal Ale is brewed in Mendocino County, CA, by North Coast Brewing Co., Fort Bragg. It is a bit cloudy and light amber, and it produces a good lacey head. There is a strong hops and yeast presence in the nose, and it’s invigorating. It is smooth and velvety [...]
Samuel Smith’s Nut Brown Ale
Posted in Libations, tagged ale, nut brown, high score! on November 21, 2008 | Leave a Comment »
Clear and brown with hints of garnet, the brew is vigorously carbonated and retains a good, lacey head. The bouquet is a bit tart and ends a bit sweet. The texture is smooth full and rich with an initial note of coffee followed by a buttery sweetness. Hoppy dryness is noticeable on the tongue and [...]
Beer in Quebec – Pt. 1
Posted in Libations, tagged ale, Quebec, yeast on June 17, 2008 | 1 Comment »
I just spent a few days in Quebec, and enjoyed some new beers. The best was Brasse-Camarade by microbrasserie La Barberie. It was a cloudy red ale with a good tan head and vigorous carbonation. A good bite of alcohol in the nose, followed by a floral tang and then a hearty dose of yeast. [...]
Tryin’ the Rampant Lion
Posted in Uncategorized, tagged ale, bouquet, dryness, floral, head, hoppy on May 3, 2008 | Leave a Comment »
Arcadia Ales’ Amber Ale is a good unfiltered ale. Very effervescent, orange with a big fluffy head. I poured about 1″ and got 7″ of foam. It retains a good 2″ head after all said and done. It has a nice, sharp, citrusy bouquet, as well as a clean, not overpowering floral note, like freshly [...]